Forn Lebnen

Overview
This is a Lebanese restaurant in Tashkent specialising in Middle Eastern and Mediterranean cuisine. It is known as the first Lebanese restaurant in Uzbekistan and operates as a full-service venue for breakfast, brunch, lunch, dinner, late-night dining, and drinks. The restaurant is suitable for families, groups, and casual meals.

Food & Menu
The menu focuses on authentic Lebanese cuisine, including traditional dishes prepared with Lebanese spices and ingredients. Core items include manakish (flatbreads baked in an oven with zaatar and other toppings), hummus, labneh, lentil soup, vine leaves, shawarma-style dishes, and a range of hot and cold mezze.

Meat-based dishes feature lamb, beef, and chicken, alongside vegetarian and vegan options. Halal food is available. In addition to Lebanese dishes, the menu also includes pizza and a small number of international-style items.

Breakfast is served, with both Lebanese-style and more standard options available. Portions are generally designed for sharing as well as individual meals.

Drinks
The restaurant offers wine, beer, and other alcoholic drinks, alongside non-alcoholic options such as tea and soft drinks. A full bar is available.

Layout & Atmosphere
The interior is compact and informal, with a clean, comfortable dining space and an open kitchen. The atmosphere is relaxed and social, making it suitable for working during the day or longer meals with friends and family.

The restaurant is non-smoking and has a calm, welcoming feel. USB power outlets are available at some tables.

Practical Information
The restaurant accepts credit cards and digital payments and offers table service, takeaway, and delivery. Free Wi-Fi is available.

Parking options include street parking and free off-street parking nearby. The venue is wheelcha.ir accessible and accepts reservations. Alcohol is served, and vegetarian, vegan, and halal dietary needs are accommodated.