The Best Mediterranean Restaurants in Tashkent
Mediterranean restaurants in Tashkent focus on lighter, ingredient-led cooking, drawing inspiration from Southern Europe and the Eastern Mediterranean, including cuisines such as Lebanese, Greek, and other Mediterranean traditions.
Menus typically include fresh salads, grilled meats and fish, mezze-style starters, flatbreads, olive oil–based dishes, and simple desserts, with an emphasis on balanced flavours rather than heavy sauces.
⭐: 4.5
Cafe 1991
⭐: 4.6
Forn Lebnen
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